Tag Archives: hogzilla

Is This The Biggest Wild Boar Ever Captured on Video?

Feb. 11 this video of a huge wild boar started cycling around Facebook

I normally do not share social media videos here but this one is deserving of commentary. While the details of this particular clip are sketchy there is no doubt this is an absolutely monstrous hog. The post was shared by a woman in Hong Kong and there is some sort of Asian script on the dumpsters.

This is not a domestic strain of hog.

It is a Eurasian boar and it is the largest one this author has ever seen on video.

A 2016 story at wideopenspaces.com shows photos on alleged 1,179-pound boar killed in Russia. And while the photos there are impressive, the author admits there is no way to tell if they had been manipulated.

Video is harder to fake.

So, how big of a hog are we dealing with?

Judging by the dumpsters, the other hogs and various items in the photo I am going out on a limb and saying this hog is easily over 700 pounds.

Could it be in the 1,000-pound range?

In North America, feral hogs weighing more than 500 pounds are rare but they do exist. Various sources say in parts of Asia Eurasian boars can top 650 pounds.

To give scale for exactly how big a hog this size would be look at this illustration. In my opinion it is easy to see this hog would be bigger than the average grizzly here.

Easily.

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The biggest wild hog I have gathered evidence of in the U.S. was this one captured on a game camera by Richard Trahan in Tyler Co. TX

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My estimates on size for this one judging from the size of that particular brand feeder which I investigated is 700 pounds.

“The bottom of the motor on this feeder is five feet, six inches from the ground,” Trahan said.

That hog is touching it standing flat-footed.

The one in this video is at least that big and likely much bigger.

The question is this a pen-raised Eurasian boar? If so, that would make a difference in terms of its rarity. A 650-pounder in the wild could easily get to 800 plus being overfed in captivity.

Most records of wild hog sizes come from hunters and there is very little hunting besides for food in many countries in the Eurasian boar’s native range. The only people worried about how big boars get are hunters who want bragging rights.

Most locals could care less.

Stories of true monster hogs have circulated for years and have always been a source of intrigue for me. I have encountered two 500 pound plug hogs in my home state of Texas and found tracks of one that was likely bigger.

We can debate the size of this beast and many likely will as it makes its rounds on social media.

One thing however is for sure.

Encountering such a beast would be an unforgettable experience and hopefully I would see it before it saw me.

Chester Moore, Jr.

Monster Hogs Will Become Apex City Predators

Genetics. Age. Food/Cover.  Those are the ingredients necessary to create maximum size feral hogs or any other wildlife for that matter.

Without the genetic code animals don’t have the capacity for super size. Without food and cover it is impossible to feed their potential. And without reaching the optimal age, it is all a moot point.

These three factors are the reason why gigantic feral hogs will become the apex predator in many American cities.

Feral hogs have entered the city limits of many cities in the American South and are becoming major problems for animal control, homeowners, golf course managers and park superintendents.

There are no doubt hogs in cities like Houston, Orlando and others major cities right now with the potential to outgrow the average grizzly bear.

Greenbelts as well as abandoned lots, dumps and other open areas provide adequate nutrition.

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Domestic hogs left free to graze integrate with feral hogs and can produce monstrous offspring.

And then there is the age factor.

Once hogs enter cities there is virtually no way to control them.

Trapping has very limited effectiveness. Shooting them under virtually every circumstance is off limits for obvious reasons. No one will have the stomach to allow hunters with trained curs and pit bulls to capture/kill them and poisoning (where legal) is not going to be possible due to dangers to pets and people.

So, when that hog with the genes to be a giant enters a city, it has everything else it needs to do just that.

These hogs will do massive damage to everything they put their snout to and will pose a danger to people and their pets. Hogs are most fond of plant material but they can and often do prey on live animals.

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Photo submitted by Tyler Clines. Will cities allow effective means of capturing hogs like using trained dogs? The answer is most likely “no”.

That means “Fifi” the poodle could be on the menu when her doting mother takes her for a walk in the park.

Such hogs already exist and have for years but as hogs numbers continue to skyrocket even the urban areas in the feral hog’s range that have had no swine migration will see them move in.

Early in my writing career I got some revealing intel on such animals. The first was almost a face to snout encounter.

When taking my girlfriend (now wife) Lisa out on a date at a seafood restaurant we heard something step out of the cane just behind us in the parking lot.

As we fixed our eyes toward the racket a huge mud-covered animal emerged.

At first in the dim light at the back end of the parking lot I thought it was a young steer as cattle are common in any pasture, wood lot or in the case chunk of marsh next to the restaurant.

But it was no steer.

This was a hog, one that weighed well beyond 500 pounds.

It grunted heavily when it saw us (we were only 10 steps away) and then went on about its business of rooting up the ground.

The area the animal came from is a piece of marsh probably in the 300 acre range next to a large refinery facility. This is bordered by a large chip channel and a whole bunch of industrial buildings and homes.

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Hogs weighing 400 pounds are not uncommon and those weighing more than the average grizzly do exist. These type of animals will likely being showing up in cities.

Obviously that huge hog, perhaps a domestic set free to graze years ago as used to be common in Texas had found its nice. It does not take hogs much time to go back to their wild origins and integrate into purely feral populations.

This was not the only time I came across evidence of monster hogs in the area.

Around the same time, a man told me had located a really big black boar in a wood lot behind the Vidor, TX Wal Mart and wanted to know if I wanted to tag along with he and his dogs to catch it.

I declined.

Two weeks later a letter arrives in the mail with a photo of the hog they killed, all 400 pounds of it. I later drove by the area to inspect and saw the 20 acre wood lot the beast had lived in amongst a city of 10,000.

As hogs push deeper into urban territory, certain individuals will find these sanctuary areas that will allow them to grow to epic proportions.

It will be important to educate the public on these animals with a very special emphasis on not feeding them. Feral hogs are bad enough but feral hogs without any hunting pressure who know humans feed them will eventually turn to animals that approach people.

And at some point someone will get hurt, maybe killed.

I have written extensively on hog attacks and they are more common than many might suspect.

Having been chased up a tree on two occasions by wild hogs both in Texas and Tennessee, I can attest being on the side of their wrath is a frightening thing.

We should always use caution when hogs are around and realize some of them tend to be more Hannibal Lecter than Porky the Pig.

(To subscribe to The Wildlife Journalist blog enter your email at the top right of this page.)

Chester Moore, Jr.

 

Monster Hogs lurking in southern cities? Pt. 2

The smell of southern fried seafood hit my nostrils as the car doors opened.

As I walked over to open the door for my then girlfriend (now wife) Lisa, the pleasant aroma hit every hunger button I had. Visions of shrimp and sausage gumbo danced in my head.

Then as Lisa stepped out of the car I heard something move in the tall cane behind us.

As we fixed our eyes toward the racket a huge mud-covered animal emerged.

At first in the dim light at the back end of the parking lot I thought it was a young steer as cattle are common in any pasture, wood lot or in the case chunk of marsh next to the restaurant.

Take a close look at these huge hogs captured on an infrared game camera by Timothy Soli and you will see domestic influence. This is common in some areas and in some southern areas giant domestic breeds are allowed to free range on fenced ranches. But fences don’t always keep them in.

But it was no steer.

This was a hog, one that weighed well beyond 500 pounds.

It grunted heavily when it saw us (we were only 10 steps away) and then went on about its business of rooting up the ground.

The area the animal came from is a piece of marsh probably in the 300 acre range next to a large refinery facility. This is bordered by a large chip channel and a whole bunch of industrial buildings and homes.

Obviously that huge hog, perhaps a domestic set free to graze years ago as used to be common in southeastern Texas. It does not take hogs to go back to their wild origins and integrate into any purely feral hog populations.

This was not the only time I came across evidence of monster hogs in the area.

Early in my writing career a man told me had located a really big black boar in a wood lot behind the Vidor, TX Wal Mart and wanted to know if I wanted to tag along with he and his dogs to catch it.

I declined.

Two weeks later a letter arrives in the mail with a photo of the hog they killed, all 400 pounds of it. I later drove by the area to inspect and saw the 20 acre wood lot the beast had lived in amongst a city of 10,000.

Both of the aforementioned hogs were boars and large, solitary ones that can find enough woods to hang out during the day and vacant field, cattle pastures (common in southern cities) right of ways along highlines and drainage canals can thrive

Throw in the aforementioned practice of allowing domestic hog breeds like Yorkshires and Durocs feed on open range with cattle and you have an even bigger chance of huge hogs showing up. Hogs show little regard for fencing and also need no help from man to survive beyond captivity.

As hogs push deeper into urban territory, certain individuals will find these sanctuary areas that will allow them to grow to epic proportions.

Animal control offices throughout the South (and as far north as New Jersey) are contending with hogs now on a daily basis but monsters like these are unlikely to participate in any trapping program they initiate.

Without the gun as an option in these urban sanctuaries, those hogs with the genetic code to grow huge will, dethroning the coyote as the apex of city-dwelling wildlife.

Young pigs will provide coyotes food but the ones I am writing might just decide to make coyote their food.

They are able and in some cases totally willing.

Chester Moore, Jr.